Fogbelt Brunch v Fogbelt Brewing Company
Time to lace up your brunchin' shoes and get down to Fogbelt. The taproom will be serving brunch every Sunday from 10am-2pm! After 2pm our full menu will be available. A shortlist of mocktails featuring beer and bubbly will be available as well.
Brunch Menu
Winter Hash- Braised pork, butternut squash, red onion, swiss chard, brussel sprouts, red potato, sweet potato, and two eggs. (vegetarian option available)
Benedict Sandwich- Ham, bacon, two fried eggs, green onion, a garlic Tabasco aioli, and hollandaise on ciabatta. Served with roasted potatoes
All-American- Two eggs your way, bacon, house-made maple pork sausage, roasted potatoes, toast and jam.
Avocado Toast- Smashed avocado, feta cheese, butternut squash, green onion, pea shoots, & a poached egg on toasted sourdough.
Cinnamon Toast Bites- Texas toast bites with cinnamon, nutmeg, and an orange-vanilla-maple-cream cheese dipping sauce.
Fried Chicken Biscuits & Gravy- Fried chicken with a house-made sausage gravy over two honey biscuits and a fried egg.
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BEERTAILS & BUBBLY
Brass Monkey- Del Norte IPA and Orange Juice
Michelada- Atlas Blonde, house-made tomato juice blend, hot sauce, lemon and a tajin rim
Lemon Ginger Fizz- Lemon, ginger and champagne
Mimosa- OJ & Champagne
Více akcí 11.3.2018
